THE STORY 

During a transformative family trip to Thailand, my cousin and I were introduced to a world of exotic fruits that would forever change our perspective on food and wellness. As we navigated the vibrant markets, we were captivated by the stunning array of fruits, each with its own unique flavor and nutritional benefits. The experience was not merely about tasting new fruits; it was about discovering a rich culture and the joy of sharing these delightful experiences with one another.

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One particular moment stands out: the first time we sampled a ripe mangosteen. Its sweet and tangy flavor was unlike anything we had encountered before, and it sparked a conversation between us about the potential of these fruits to enhance our diets back home. We realized that many people may not have access to such exotic options, nor the knowledge of their health benefits.

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This revelation ignited a vision in us. We wanted to create a business that would bridge this gap, making exotic fruits accessible to everyone. Our goal was to simplify the process of incorporating these nutrient-rich, delicious fruits into daily life, allowing others to savor the same joy we experienced in Thailand.

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With this mission in mind, we established our exotic fruit subscription service. Each week, we curate a selection of handpicked fruits, ensuring that customers receive a diverse and delightful assortment, accompanied by information about their origins and health benefits.

Through our journey, we aim to inspire others to embrace healthier choices and experience the vibrant flavors of the world. Our business is not just about selling fruit; it is about sharing the joy and wellness that these exotic treasures can bring to people's lives.